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Vol. 7 No. 6 (2025): Volume 7 Issue 6
Vol. 7 No. 6 (2025): Volume 7 Issue 6
Published:
2025-12-20
Articles
Managements of Onion Thrips, Thrips tabaci L. (Tysanoptera: Thripidae) to Enhance Bulb Yield of Onion in Toke Kutaye District, Ethiopia
Tadele Shiberu, Dawit Merga (Author)
1-5
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Physicochemical Characteristics of Cashew Nut Variety M23 (Anacardium Occidental L.) Grown in Cambodia
Chay Chim, Nhim Sopheap, Chea Sonich, Phann Hour, Siek Vichhay, Thun Sophak, Muong Peouvorleak, Cheam Chamroeun, Phon Reno, Norng Chakriya (Author)
1-8
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In Vitro Anti-Inflammatory, Antioxidant, Anti-Helminthic and Antimicrobial Activity of Pet. Ether Fractions of the Stem Bark of Macaranga Barteri
Patrick Buah, Lydia Tima Sarfo-Mainoo, Kennedy Ameyaw Baah, Adolf Oti-Boakye, Akwasi Acheampong, John Owusu, Judith Odei, Cedric Dzidzor Amengor (Author)
1-7
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Total Polyphenol Content, Antioxidant Activity and Phytochemical Constituents of Hydroethanolic Extract of Fruits and Seeds of Opuntia dilleniid (Ker Gawl) Haw. Cultivated in Tunisia
Kheiria Hcini, Farah Zidi, Amel Azaza, Monia Bendhifi Zarroug, Abdallah Fraj, Mouna Ben Farhat (Author)
1-5
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Proximate and Phytochemical Properties of Weaning Food from Flour Blends of Millet (Pennisetum Glaucum) and Lyon Bean (Mucuna Cochinchinensis)
Chukwunwike Uchenna Enyi, Theophilus Chikodi Odom (Author)
1-6
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