Vol. 3 No. 2 (2021): Volume 3 Issue 2

Articles

• “Childhood Obesity its Factors, Complications and Impact on Overall Health in Children”

  Asma Saghir Khan, Afifia Saghir, Nazish Zulfiqar, Akhlaq Ahmad, Ayesha Mushtaq (Author)

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• Vibrio Alginolyticus in Marine Foods of Animal Origin From Establishments in the Port of Chabihau, Yucatan, Mexico

  José Franco-Monsreal, Lidia Esther del Socorro Serralta-Peraza, Javier Jesús Flores-Abuxapqui (Author)

  1-7

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• Amino Acid Characteristics of Nigerian Local Cheese (‘Wara’)

  Adeyeye EI, Idowu OT, Akinsola AF, Popoola OK, Olatunya AM (Author)

  1-8

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