Vol. 4 No. 2 (2022): Volume 4 Issue 2

Articles

• Development of Genetically Modified and Engineered Root and Tuber Crops in Response to Adverse Conditions to Overcome Food Problem: A Review

  Neim Semman AbaDura (Author)

  1-6

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• The Science of Nutritional Foods for Health and Other Wellness Information

  Benigno Villalón (Author)

  1-2

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• Correlation Ship between Heavy Metal and Soil Physic-Chemical Properties in Selected Areas of Central Rift Valley of Eastern Shoa Zone, Oromia Region, Ethiopia

  Miheretu Bedassa (Author)

  1-9

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• Kariya Pod-Husks: A Novel Biocatalyst in Biodiesel Production

  OE Ogundahunsi, BS Ogunsina, EF Aransiola (Author)

  1-4

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