Vol. 5 No. 3 (2023): Volume 5 Issue 3

Articles

• Surveying of the Aflatoxin Content of the Some Cereal Products in Senegal

  Eliasse Diémé (Author)

  1-5

  • View PDF

• Nutrition Tracking Using Service Now for Obesity Patients

  Sravanthi Mallireddy (Author)

  1-4

  • View PDF

• Refrigeration Potential of Fruit Trees Introduced in West Georgia

  Gaprindashvili I, Asanidze N, Gamkrelidze K, Lamparadze SH (Author)

  1-4

  • View PDF